Are you on board to raise the London minimum wage?

Patrick Dempsey (Managing Director, Whitbread Hotels & Restaurants): “We are creating 10,000 jobs at Whitbread.”

Hopefully you have heard the positive news that InterContinental Hotels (IHG) will become the first UK hotel group to boost salaries to support the London Living Wage.  IHG has agreed to phased pay rises over a five-year period in each of its eight managed hotels in the capital, ensuring all staff will be receiving the London Living Wage of £8.30.  They are also creating 10,000 jobs!

The Living Wage Campaign was launched by London Citizens in 2001 and has since won over £100m for more than 10,000 low-paid workers in London.

At the British Hospitality Association Tourism & Hospitality Summit on 1 June 2012 Patrick Dempsey also revealed that the Whitbread owned, Premier Inn operator is considering introducing a London living wage.  The summit also urged fellow hospitality employers to join The Big Conversation to talk about jobs and apprentices in the industry and join together in looking at raising hospitality wages in the city. For highlights on the event visit the Summit 2012.

The event highlighted the importance for industry to work together to support the economy in hospitality and tourism in the UK and investing the right training, development, time and funding into your teams can make a difference.

For more information on The London Living Wage and how it can support your team members visit the London Living Wage Foundation.

Check out our Salary Checker to see how salaries fair in the industry.

Download our latest HEI report to find out more about the latest hospitality trends.

Hotels are top recruiters in 2012

Last week saw the release of the Hospitality Employment Index report for Q1 2012, from Caterer.com and People 1st. The report found that whilst the industry level of ads remain static, applications have increased and opportunities in the hotel sector remain at the highest level in hospitality.

Q1 highlighted that there was a 9% decrease in managerial positions, could argue that these positions are being filled by current team members. Working in a hotel can be a great way to branch into different roles and develop your skills in management & leadership  techniques, there are currently over 5,000 live jobs on Caterer.com at present.

The British Hospitality Association (BHA) reported the opening of 61 new properties in 2012 in the Greater London area, compared to the opening of 28 properties with 6,800 rooms in 2011. Some of the properties opened in 2011 were re-openings, including the re-branding of existing hotels. With this mass of new business there are opportunities opening up across the city in existing and new hotels.

To download the latest Hospitality Employment Index report here.

To view the latest new openings visit Caterer.com.

 

Hilton’s Caroline Lowe on Getting Into a Career in Hospitality

For those looking for a career working with great employers and as specialists within hotels, restaurants, pubs, bars and food service – hospitality is definitely the industry for them.

More and more employers are unveiling their own journeys throughout their careers, which proves to be a useful aid for individuals looking to work in hospitality. Here at Caterer.com, we’re firm believers in organisations giving potential employees insights on how to acquire the right kind of experience and skills to succeed.

We went to see Caroline Lowe, director of human resources at Hilton Heathrow Terminal 5, to ask her about her career in the hotel industry and her advice on how to encourage potential employees to seek a job in hospitality.

Check out her interview here:

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Where have all the chefs gone? Olympics catering jobs

The 2012 London Olympic Games are going to present a great opportunity for the hospitality and tourism sectors to grow. In a recent survey, over three quarters of UK hospitality business (78%) thought that there would be long term benefits to the whole industry, thanks to the Games.

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The north/south hospitality job divide

Are jobseekers better off going for that chef’s role in the hustle and bustle of London, or working as a hotel manager in the quiet of rural Yorkshire? It’s not as straightforward as it might sound, and in the run up to the 2012 Olympics, we’ve taken a look at hospitality jobs across the length and breadth of the UK to find out just where the growth, competition and available roles are. Take aim at our infographic below and dive in.

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Is the UK hospitality industry ready for the 2012 Olympics?

Catering for the Olympics is a huge task for the hospitality sector. Read on to find out if we’re ready to take on the Olympic legacy.

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Are you a terrible interviewer?

Find out if your interview technique is pushing candidates away, and how you can become an interviewing great

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Welcome to the Caterer.com recruiter blog

Hello and welcome to our all-new recruiter blog, where you’ll find opinions and comment on the news stories that matter to the catering industry, not to mention a host of features and tips to help you hire more effectively.

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